About
Who's Behind Peak Press Juicery?
Doyle and Stephanie Leach. 👫 They've been married 30 years and have lived in the Berthoud/Longmont area since 2007. When they’re not making or drinking fresh juice, they enjoy wheeling nearby trails in their Jeep, hiking, hanging out with friends or walking their dog, Sophie.
Stephanie is a certified juice therapist and certified health coach, applying her experience and knowledge to juice recipe development.She's the author of The Complete Juicing Recipe Book – 360 Easy Recipes for a Healthier Life, andfounder of the Juice POWERED Life™ Club membership program, where she provides weekly juice menus, plant-based recipes and coaching to help individuals lower their cholesterol or blood ressure naturally, achieve and maintain a healthy weight, and live a life they love through the power of juicing and a delicious, sustainable plant-forward diet.
Juiced on Goodnature
Your juice is made on a hardworking (and beautiful!) Goodnature X-1 Mini commercial juicing machine. In this two-stage juicing process, produce is chopped with a grinder. Then the pulp is dropped into a filter bag and pressed between two plates with thousands of pounds of force to extract the juice. This
process yields nutrient-dense juice full of health promoting vitamins,
minerals, phytochemicals, and enzymes with a longer shelf-life than
other types of juicing machines. Most of all, the juice from this
machine is extra smooth and delicious!